Description:

The Camu Camu (Myciaria dubia), has the highest concentration of Vitamin C compared to other fruits, 50 times more than orange and lemon. He Camu Camu in Powder contains a higher concentration of Vitamin C Natural that the Pulp without losing its properties, tested by laboratories. The Camu Camu is harvested, pulped then atomized and is processed into powder to turn this fruit into powder light pink color. The Camu Camu super powder has a delicious flavor strong and spicy that is ideal to add in the industry like, lipstick, facial creams. Candies, jams, gelatins, cookies, smoothies, desserts, Yogourt, Capsules, Vinegars, fruit salads.