Description: Amazon nut oil extracted from amazon nuts through a cold press procedure. Seasoned with Peruvian yellow chili Ingredients: Amazon nuts and Peruvian yellow chili. Origin: Madre de Dios (Peru) Presentations: 1 kilogram- 18 kilograms Main ingredients: Amazon nuts (also known as Brazil nuts) are a native species from the high jungle area of the Amazon Rainforest, and it is found principally in Peru, Bolivia and Brazil. Madre de Dios is the only region in Peru where concentrations of Amazon nut trees are large enough for their sustainable extraction. These trees can grow up to 50 meters in height, being one of the highest trees in the Amazon flora. They are essential in the conservation of Amazon rainforests since they not only produce a primary jungle ecosystem. Chilies grow in medium sized plants easily in almost every part of the world. Basically it needs a warm, temperate climate. In Peru, chili grows naturally up to 1500 masl. They have different colors and sizes, and their level of spiciness may vary depending on the variety of the chili. Besides the easily recognizable spice present in this fruit, theirs is also vitamin C and beta-carotenes, which are ideal for cell development, and preventing the generation of cancer cells. Uses and benefits: Amazon nut oil is rich in selenium and magnesium it is recommended to treat anemia, tuberculosis and beriberi. Amazon nut oil has an excellent composition of essential fatty acids and brings a large amount of proteins and vitamins which makes these nuts very nutritional. It is ideal for salads, pasta, sandwiches or simply pouring a little bit in your favorite dishes. Consuming 1 or 2 spoons of amazon nut oil at day at the beginning of the day is a good practice to start the morning with energy.